A family bakery since 2014
We bake the way our grandparents did: real butter, local flour, and no shortcuts. Everything is made in our kitchen, right behind the counter.
Tuesday to Friday7am to 3pmSaturday and Sunday8am to 2pmMondayClosed
Bread, pastries, and celebration cakes made by hand with simple ingredients. Stop in, or order ahead and skip the line.
We bake the way our grandparents did: real butter, local flour, and no shortcuts. Everything is made in our kitchen, right behind the counter.
From our regulars.